5-COURSE MENU - 47,50 per person
Smoked beef
cream of black garlic, Parmesan cheese, rocket salad
Asparagus soup
smoked potato, parsley
Halibut
green herbs, grilled asparagus, béarnaise sauce
** Scallop **
Jerusalem artichoke, leek, sauce of butterhead lettuce
€ 17,- (available as an additional course)
Duck breast
celeriac, confit onion, gravy with harissa
White chocolate
red fruit, crumble, caramel
(Cheese instead of a sweet course? 7,00 extra)
(Cheese as an extra course? 12,00 extra)
DrinksandBites
À LA CARTE MENU
Steak tartare 17,5
kimchi, croutons, pickles
Confit shrimps 17,5
couscous, avocado, dill
Burrata 15,5
watermelon, marinated salmon, basil
Supplement - Pata negra 7,0
Oyster 4,5 p.u.
lemon, red wine vinegar
Flammkuchen 18,5
smoked eel, soya beans, onion and lime
Asparagus from the BBQ 26
egg yolk, gnocchi, Hollandaise
Lamb 32
asparagus, green herbs, gravy of lamb
USA Steak 30
pie with mushrooms, gravy of red wine
Sea bass 28
fennel, broccolini, sauce of butterhead lettuce
Risotto 28
flat iron, gremolata, gravy of veal
Strawberries 9,5
meringue, basil, ice cream of lemon
Fijn chocolade 9,5
Chocolate from Fijn chocolade with coffee or tea
White chocolate 9,5
red fruit, crumble, caramel
Cheese platter 17,5
sugar bread, chutney of figs