Restaurant DrinksandBites menu

5-COURSE MENU - 32,50 per person

Crab
avocado, apple, crème fraiche

Cream soup of spring onion,
smoked potato, savory

Gnocchi
sausage of lamb, bell pepper, ras el hanout

Duck breast
onion pie, chicory, gravy with laurel

Forest fruits
tarragon, raspberry, yogurt

(Cheese instead of a sweet course? 4,00 extra)

DrinksandBites

À LA CARTE MENU

Tuna ‘nicoise’ 14

Tuna ‘nicoise’, tomato, olive, anchovy

Beet root 12

Beet root, goat cheese, pear, truffle honey

Steak tartare 13

Steak tartare, egg salad, shallot, mayonnaise with piccalilli

Duck breast 14

Duck breast, hoisin, mango, red pepper

Flammkuchen 14

Flammkuchen, smoked eel, soya beans, onion and lime

(Vegetarian flammkuchen) 12

Leg of lamb 24

Leg of lamb, couscous, fenugreek herbs, tzatziki

Veal cheek 24

Veal cheek, risotto, rocket salad, bread crisps
(also available in a vegetarian version) 19

Salmon 23

Salmon, herb crust, asparagus, Hollandaise sauce

Asparagus 21

Asparagus, celeriac, morels, Parmesan cheese

Seabass 24

Seabass, shrimp, rouille, saffron, bouillabaisse

USA-steak 25

USA-steak, vol-au-vent, corn, gravy

Strawberries ‘Romanoff’ 8

Dessert of our menu 7

Rhubarb 8

Rhubarb, caramel sea salt, rice, crumble

Cheese, figs, walnuts 12

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